Wild Maine Chaga Tea Chunks

Description

Our chaga mushroom tea chunks are sustainably wild harvested from birch trees on our 60 acre property and surrounding areas in the forest of central Maine. The chaga is slowly air dried to preserve the nutritional value and to ensure that it is shelf stable for at least one year.

Each package contains 4 ounces of dried chaga mushroom.

Directions: Bring water in a pot to a gentle simmer. Add desired amount of chaga chunks to the water and continue to simmer for about 15-20 minutes. The amount of chaga added depends on preference of tea strength. The chaga chunks may be reused until the tea is no longer a deep, dark, coffee-like color.

This packaging is biodegradable meaning it is compostable and recyclable.