Kombucha SCOBY

Description

What Is Kombucha?

Kombucha is a fermented tea made from sweetened tea and a living culture known as a SCOBY (Symbiotic Culture of Bacteria and Yeast). As the culture ferments the tea, it creates the lightly tangy beverage enjoyed by people around the world.

 

About Our Kombucha SCOBYs

We carefully maintain our kombucha cultures here on our Maine homestead. feeding the freshly brewed sweet tea and keeping them healthy and active. As they naturally grow and reproduce, we’re able to share a portion with others who want to begin brewing kombucha at home.

Choose a culture maintained in either black tea or green tea, depending on the type of kombucha you’d like to brew. Both are active, healthy cultures that are ready to begin your fermentation journey.

Carefully packaged and shipped from our Maine homestead.

 

Which Tea Base Should I Choose?

Black Tea: Produces the classic kombucha flavor with a richer, bolder taste.

Green Tea: Produces a lighter, smoother kombucha with a more delicate flavor.

 

Why We Love Kombucha

We love kombucha because it transforms a few simple ingredients into something you can continue making at home again and again. Caring for a living culture becomes an enjoyable kitchen tradition, and each batch is another opportunity to experiment with flavors and make it your own.

 

What You’ll Receive

• One active kombucha SCOBY
• One cup of starter tea
• Step-by-Step brewing and care instructions
• Your choice of a black tea or green tea culture

 

A Few Things to Know

• Select your preferred Tea Base before adding the product to your cart.
• Because this is a living culture, the size, thickness, color, and appearance naturally vary.
• Brew or refrigerate your culture promptly after arrival according to the included instructions.